Reviewed from notes.
Can to tulip.
Appearance: rustic orange to copper/bronze color with a finger and a half's worth of white foamy head which dissipated nicely to leave some light lace
Aroma: wheaty with some Belgian yeasty toned accent and a light melon to yes, actually watermelon (took me several whiffs, but yes, I found it!); and there's the salt (weird, because I barely ever really smell salt in practically any beer) so I guess the salt dose is slightly stronger than I expected;
Flavor: pretty much is the same as the aromas - sweet, salty, wheaty, melon-like sweet and adds in some pepper, I think that's black pepper, yes, I believe so; finishes odd - somewhat peppery to salty to wheaty with melon-like sweetness (I think I like that, just weird)
Texture: light to medium bodied, sessionable; some smoothness but also some salty tones that seem to penetrate the tongue slightly
Overall: oddly enough, this works mostly for me, maybe it's a bit of a stretch of creativity but hey, I'd frequent this one again.

Guest tap @ RLRL on my second visit before packing up. Hazy, frothy, pale gold, stemware. Mellow lime, curious tropical note & appetizing pepper nose. Crispy, faintly sweet watermelon that doesn't taste like ass. Soft tartness, but constant medium acid. Good texture, faint lingering pith. I think I like this lots.