Crossing The Threshold
Abbeydale Brewery in Sheffield, South Yorkshire, England 🏴
Collab with: Orbit BeersStout - Pastry / Flavoured Regular
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Score
7.01
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Dessert stout brewed in collaboration with Orbit Beers. Paying homage to our shared love of travel and street food, this silky and indulgent stout is based on a Vietnamese Bánh bò steamed rice cake, with rice in the grist, plus coconut, coconut milk and Sorachi Ace hops. Vegan & Gluten Free.
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8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
22/5/2020. Sample courtesy of danlo, cheers Ed! Pours very dark brown with a deep ruby tint and a nice size creamy off-white head. Aroma of milk chocolate, sweet coffee, light roasted malt, coconut milk, caramel, nut and dark jammy fruits. Medium plus sweetness and a slight metallic bitterness. Medium body, sticky texture, soft carbonation. Very drinkable.
Tried
on 22 May 2020
at 17:28
7.4/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
440ml can. Gluten Free. Black brown colour with red tinge, biege foam head and aroma of polish, chocolate, woody oak, coconut. Taste is dark chocolate, coconut milk. spicy tangy, woody oak, vanilla, with earthy bitterness. Medium bodied, soft carbonation, woody spicy bitter finish. Interesting, nicely drinkable.
Tried
from Can
on 15 May 2020
at 21:46
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Can. Craft and Berry, Sheffield. Pours cola brown. Beige head is dense and fine, and semi lacing. Nose has coconut cream. Lemon juice. Some dark vine fruit. Taste is dry, with a little tart bitterness. Medium body. Fine carbonation. Some tartness to finish. Don’t know where the dessert part of this is.
Tried
from Can
on 16 Mar 2020
at 20:07