Urban Farmhouse U.F.I.P.A
Redchurch Brewery in Harlow, Essex, England 🏴
IPA - Sour / Wild Regular Out of Production|
Score
7.00
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An IPA with brett - a big citrusy tropical hit from cascade and centennial hops find balance with our very own brettanomyces strain. Notes of orange, a farmhouse funk that developes with age, and a dry finish.
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7.5/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
330ml bottle. Opalescent, orangey golden colour with average, fluffy, moderately lasting and lacing, white head. Fruity, minimally yeasty funky and sweet-ish, minimally bready, malty aroma, notes of red berries, mostly strawberry, leafy hints of corresponding shrubs, some peach and apricot as well, dry hints of fruit parings. Taste is sweet-ish malty, yeasty fruity and minimally yeasty funky, notes of strawberry, some peach and apricot, tart-ish, fruit acidic undertones, a touch of grape sugar, overtones of white wine. Minimally mushy texture, smooth and soft palate, fine, prickly carbonation. Nice subtleties - pretty good.
Tried
from Bottle
on 17 Apr 2020
at 18:56
7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
10th January 2018
Hazy gold beer, big pale cream colour head that reduces fairly quickly with an audible crackle. Palate is light and dry, good fine minerally carbonation. Thin malts provide a modicum of sweetness. Funky savoury citric fruits, particularly tangerine and mandarin. Little fresh orange. Light savoury finish. Comes together really well, I wish Redchurch would do more beers like this instead of the endless procession of sours.
Hazy gold beer, big pale cream colour head that reduces fairly quickly with an audible crackle. Palate is light and dry, good fine minerally carbonation. Thin malts provide a modicum of sweetness. Funky savoury citric fruits, particularly tangerine and mandarin. Little fresh orange. Light savoury finish. Comes together really well, I wish Redchurch would do more beers like this instead of the endless procession of sours.
Tried
on 10 Jan 2018
at 18:54
6.8/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 8
Thanks to my Secret Santa: minutemat
33cl bottle
Pale golden color, white head with good retention, some lacing. Aroma has notes of floral hops, slightly citrus, some sourness. Flavor is bretty, moderate maltiness, mild bitterness. Moderate bitterness in the final, sourish, dry mouthfeel.
33cl bottle
Pale golden color, white head with good retention, some lacing. Aroma has notes of floral hops, slightly citrus, some sourness. Flavor is bretty, moderate maltiness, mild bitterness. Moderate bitterness in the final, sourish, dry mouthfeel.
Tried
from Bottle
on 06 Jan 2018
at 10:21
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
33 cL bottle. Pours hazy orange. Small white head. Aroma is orange fruity. Slight citric. Funky. Fruity. Crisp hoppy and lingering fruity. Slight crisp hoppy. Mellow and lingering fruity. Mild fruity finish.
Tried
from Bottle
on 30 Dec 2017
at 20:26
6.5/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Bottle 330ml. @ [ Pre-Borefts 2017 Tasting ] - @ Brouwerij Kwartje, Frederikstraat 837, 2514LZ Den Haag, Netherlands. [ As Redchurch Urban Farmhouse U.F.I.P.A ].Unclear - hazy matt medium yellow colour with a small to average, frothy - fizzy and open, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, pale malt, sweet malt, moderate hoppy, herbs, fynky, light vegetables. Flavor is moderate sweet and bitter with a long duration, sweet malt, brett - funky, herbs, floral - saison yeast alike. Body is medium, texture is oily to watery, carbonation is soft. [20170920] 6-3-7-3-13
Tried
from Bottle
on 18 Oct 2017
at 09:11
6/10
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Appearance 6
Aroma 7
Flavor 5
Texture 6
Overall 6
330ml bottle @ Chez Sophie. Pours a misty pale gold, thin white bubbles gracing the top. Aroma has wild, brett-like floral notes. Taste is distinctly thorny, woody, salty even, with a sharp brett tang that permeates throughout. Some faint mirage-like hop moments, but that brett really is savage. Not sure how I feel about this.
Tried
from Bottle
on 06 Oct 2017
at 15:30