Calendar Project - May
Affinity Brew Co. in Brixton, Greater London, England 🏴
Farmhouse - Saison Regular Out of Production|
Score
6.68
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Fruity saison brewed with fresh rhubarb and fruit tea.
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6.8/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7
Draught at Affinity taproom. Shared with Finn and Harrisoni. Patch layer leaving crocheted lacing on the glass. Hazy golden body. Floral nose, slightly perfumed. Taste of tea-like hops followed by mid-tart rhubarb moments. Quite refreshing. (Bermondsey, London 29.09.2018).
Tried
from Draft
on 13 Oct 2018
at 13:53
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Fra kran på Tap Room. Delt med Rune. Uklar. Aprikosfarget. Lacing. Lett bæraroma. Smaken rips. Lite annet.
Tried
from Draft
on 29 Sep 2018
at 15:11
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
On tap at the brewery Bermondsey. Hazy pale gold colour lasting white head. Rhubarb and juicy saison flavour. some sweet rhubarb jam on the finish. a bit fizzy but the fruit is good. I liked it
Tried
from Draft
on 29 Sep 2018
at 14:48
6.5/10
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Appearance 6
Aroma 8
Flavor 6
Texture 6
Overall 6
Gulbrun lett tåkete med fingerhøyt hvitt skum. Lukter rabarbra og blomster. Lett. Noe syrlig smak. Lett bitter. Rabarbra og sitrus. Kort
Tried
on 08 Sep 2018
at 11:27
7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7.5
23rd June 2018
Keg at the brewery. Light haze on this gold beer, small pale cream colour head. Palate is light, semi dry and has a good fine crispness. Light malts, sweetish and slightly tangy. Good floral mid, floral rhubarb - quite mellow, touch of something rose like. Floral and mildly tangy fruits on the back end. Little bitter floral tea. Interesting and drinkable.
Keg at the brewery. Light haze on this gold beer, small pale cream colour head. Palate is light, semi dry and has a good fine crispness. Light malts, sweetish and slightly tangy. Good floral mid, floral rhubarb - quite mellow, touch of something rose like. Floral and mildly tangy fruits on the back end. Little bitter floral tea. Interesting and drinkable.
Tried
on 23 Jun 2018
at 12:30