Juleøl (6.5%)
Lindesnes Brygghus in Mandal, Agder, Norway 🇳🇴
Porter Winter Out of Production|
Score
6.55
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6.9/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Bottle. Pours a slightly hazy dark brown colour with a light beige head. Aroma of dried fruit, heather, rye bread, coffee, spices and fudge. Malty flavour of bread, dried fruit, brown sugar and pine. Has a slick mouth feel, medium body and a light to medium bitterness. A malty and nice ale.
Tried
from Bottle
on 26 Jan 2018
at 22:17
7/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
500ml bottle, L 179, from Vinmonopolet Bestillingsutvalget. Firm, bubbly, fawn-coloured head. Spotty lacing. Deep rosewood coloured body. Yuletide spices on the nose, moments of dried fruits. Spiced malt-fruity flavours, moments of earthy malts and raisin. Malt-driven ending. Smooth. Fits the Yuletide season. (Rating session at Finn’s, Tromsø 18.05.2017).
Tried
from Bottle
on 18 Jun 2017
at 14:00
6.9/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Flaske 500ml fra Vinmonopolet Nettbutikk. Batch 179. Delt med Rune på Nerstranda 18 Mai 17. Ultramørk amber. Middels høyt skum som daler sakte. Lett krydderaroma. Kardemomme. Myk munnfølelse. Smaken julebakst. Kosejuleøl.
Tried
on 02 Jun 2017
at 01:51
5.9/10
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Appearance 8
Aroma 6
Flavor 6
Texture 4
Overall 5.5
Bottled 500ml (Vinmonopolet Kirkenäs)
Dark brown color, small steady beige head. Toasted malty, nutty aroma. Medium-bodied. Malty nutty, a bit spicey flavor - clove is there. Typical Nordic Christmas beer.
Dark brown color, small steady beige head. Toasted malty, nutty aroma. Medium-bodied. Malty nutty, a bit spicey flavor - clove is there. Typical Nordic Christmas beer.
Tried
from Bottle
on 18 Mar 2017
at 04:42
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottled. Black colour, mediumsized beige head. Aroma is spices, some sweet malts, raisins and some mild ripe banana. Flavour is ripe bananas, spices, alcohol and some sweet malts.
Tried
from Bottle
on 18 Mar 2017
at 04:37
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
50cl bottle @Norski tasting, Vaasa. Bbe 11/2017. Poured dark brown color with a thin white head. Orange marmalade dominates in aroma, some peas. Flavor has malts, orange marmalade and tobacco. Quite a twisted porter.
Tried
from Bottle
on 18 Mar 2017
at 04:37
6.6/10
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Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Appearance: Dark brown, clear. Very slight light tan head.
Aroma: Dark fruit, prunes, some dark malt.
Taste: Lots of dark fruit, maybe too much. Slight spices. Some dark malt.
Bought: Courtesy of ØSM - thanks!, 500 ml
Info: 25/12-2016, BB: 30/11-2017
Aroma: Dark fruit, prunes, some dark malt.
Taste: Lots of dark fruit, maybe too much. Slight spices. Some dark malt.
Bought: Courtesy of ØSM - thanks!, 500 ml
Info: 25/12-2016, BB: 30/11-2017
Tried
on 03 Jan 2017
at 04:08
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Shared bottle at DSJT at Cardinal 13.11.16. Copper. Pale, brown head. Aroma of medium dark malt and berries of the forest. Similar taste, with sweet malt and berries in aftertaste. A slight hint of spices. Refreshing!
Tried
from Bottle
on 28 Dec 2016
at 16:25
6.5/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Fra flaske på DSJT, Cardinal nov-16: brunsvart med rødlig skjær, ok skum. Fin aroma og smak av urter, julekrydder og malt, og med noen møre bær som skaper balanse. Myk og fin bitterhet og deilig ettersmak - en god juleøl.
Tried
on 14 Nov 2016
at 14:57
6/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 5
500 ml bottle sampled in May. Clear dark brown, almost black body with a nice, big, creamy tan head. Aroma of dark malt, pine and Christmas spices like cloves. Flavor has sweet, dark malt, spices like cloves, cardamom and cinnamon with some kind of harsh bitterness. The spice flavor feels a bit weak and old, even if it’s five months after Christmas. Based on previous ratings, I believe the spice flavor was a lot better than this in December, but seems this is still way within the best before date that’s not too impressive.
Tried
from Bottle
on 15 May 2016
at 23:00