Cache

Yonder Brewing and Blending in Radstock, Somerset, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

Spiced / Herbed / Vegetable / Honey - Vegetable Special

Score

7.05

ABV: 5.3%

IBU: 18

Ticks: 8

We have turned the humble acorn, a nut not commonly considered edible, in to an ingredient that chefs are fighting for. After peeling the oak nuts, leaching their tannins in water over several days, drying, roasting and milling, you are left with a flour (or coffee, if heavily roasted), which brings amazing toffee and sweet nutty flavours to anything it plays a part of.

This sweet, dark ale, with caramel and roasty flavours from the selection of malts used, is the perfect drink to carry those flavours and with a hint of spice from more local Myrica Gale, it's perfectly balanced for a cold spring evening.

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7.4

jerseyislandbeer (5817) reviewed Cache from Yonder Brewing and Blending 5 months ago

Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

Old rating - A 375ml bottle from my trip to Frome last spring. Pours a near black with a white foamy head. Aromas & tastes of caramel, roasted nuts, toffee & sweet malt. Medium body, dry light bitter finish. Excellent stout

Tried from Bottle on 25 Jun 2025 at 14:30

6.6

Mr_Pink_152 (17035) reviewed Cache from Yonder Brewing and Blending 6 years ago

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Tried on keg at the Grantham Beer Festival 2019. Deep brown to almost black colour with a tan head. Aroma roasted malty and tangy fruity taste. Hints of coffee. Medium body.

Tried on 19 Oct 2019 at 18:29

WingmanWillis (38005) ticked Cache from Yonder Brewing and Blending 6 years ago

Tried on 28 Sep 2019 at 17:26

6.4

nathanvc (6881) reviewed Cache from Yonder Brewing and Blending 6 years ago

Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 4 | Overall - 7.5

Bottle from SWAFFF! Pours hazy dark brown-black with a quickly thinning, foamy, tan head. Aroma of wet toast, black olive, cigarette tobacco, red apple, mocha, raisin, trail mix. Taste is light malty sweet, rather basic maltiness, toast & mild (sourish) fruit in the form of fig & raisin, a bit smoky-umami hinting at tobacco & olive, underlying bitterness of tea, herbs & toast. Dryish, malty, herbal hoppy finish, lingering toast & dark fruit. Medium body, slick texture, fizzy carbonation. I can understand the concept but all in all it's a bit underwhelming.

Tried from Bottle on 15 Aug 2019 at 17:19

7.8

cagarvie (39800) reviewed Cache from Yonder Brewing and Blending 6 years ago

Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Keg at six degrees north Edinburgh... Dark red black.. Thin tan lacing... Soft sweet funk chocolate roast... Big funk cherry fruits nose... Light dry funk fruit.. Juicy fruits...

Tried on 15 Apr 2019 at 06:44

c0axial (8313) ticked Cache from Yonder Brewing and Blending 6 years ago

Tried from Draft on 12 Apr 2019 at 16:35

7.9

Stuu (34926) reviewed Cache from Yonder Brewing and Blending 6 years ago

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Keg at six degrees north Edinburgh. Pours deep brown, nose is nutty, cola, roasted, funk, taste is sweet toffee, balsamic, nutty, roasted.

Tried on 29 Mar 2019 at 08:00

7.4

McCash (15986) reviewed Cache from Yonder Brewing and Blending 6 years ago

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

On keg at Six Degrees North, Edinburgh. Appearance - dark brown to black with a crema head. Nose - creamy hazelnut and chocolate. Taste - fruit and nut bar. Palate - creamy and medium bodied. Nice linger. Overall - luscious.

Tried on 15 Mar 2019 at 09:18