Sankt Gebhard
Grabhers Sudwerk in Bregenz, Vorarlberg, Austria 🇦🇹
Weizen - Weizenbock Winter|
Score
6.32
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Dieses Bernsteinfarbene Bockbier verbindet die weißbiertypischen Fruchtaromen mit einem vollmundigen Malzkörper. Diese Kombination macht es zu einem angenehmen und geschmeidigen Starkbier.
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5.6/10
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Appearance 4
Aroma 7
Flavor 5
Texture 6
Overall 5.5
0,33l bottle at home courtesy of SinH4, thanks. BB 02. July 2019. amber hazy color, small white head. smells of marzipan, banana, peach, nice smell. full body, soft carbonation, slick mouthfeel. tastes earthy, peppery, bit stale, tobacco, some banana, some sweetness. finishes light to medium bitter with notes of banana, candy and some tobacco. lacks some balance, smell was nice, did not like the taste though.
Tried
from Bottle
on 16 May 2019
at 16:47
6.4/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 5.5
Bottle. Nose is banana, clove, some citrus. Taste is similar, pretty standard Weizenbock.
Tried
from Bottle
on 25 Apr 2019
at 19:50
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Red gold with a great head. Sour cherry nose, sweeter than expected for an only-6.6% beer, grain/wheaty with a tinge of banana.
Tried
on 25 Apr 2019
at 19:48
5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
Bottle. Cloudy/milky amber, low head. Light papery and meaty grain. Medium body, chewy, a hint toast, sweet, sugar, light plum, tannic spicy finish.
Tried
from Bottle
on 25 Apr 2019
at 19:47
6.6/10
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Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 5.5
Hazy amber. Aroma is yeast plum some juniper caramel. Taste is some bready grapes sweet and sourness. A bit stale. Ok.
Tried
on 25 Apr 2019
at 19:47
6.8/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 7
Bottle. Hazy golden color with white head. Aroma is bananas, peach, cloves, estery. Taste is banana, peach, light caramel, nice esters. Oily mouthfeel with medium carbonation. Decent, but a bit too oxidized peach.
Tried
from Bottle
on 25 Apr 2019
at 19:46