Sankt Gebhard
Grabhers Sudwerk in Bregenz, Vorarlberg, Austria 🇦🇹
Weizen - Weizenbock Winter|
Score
6.32
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Werckmeister (8041) reviewed Sankt Gebhard from Grabhers Sudwerk 6 years ago
Appearance - 4 | Aroma - 7 | Flavor - 5 | Texture - 6 | Overall - 5.5
0,33l bottle at home courtesy of SinH4, thanks. BB 02. July 2019. amber hazy color, small white head. smells of marzipan, banana, peach, nice smell. full body, soft carbonation, slick mouthfeel. tastes earthy, peppery, bit stale, tobacco, some banana, some sweetness. finishes light to medium bitter with notes of banana, candy and some tobacco. lacks some balance, smell was nice, did not like the taste though.
FinnIckler (1000) reviewed Sankt Gebhard from Grabhers Sudwerk 6 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 5.5
Bottle. Nose is banana, clove, some citrus. Taste is similar, pretty standard Weizenbock.
one51 (2463) reviewed Sankt Gebhard from Grabhers Sudwerk 6 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Red gold with a great head. Sour cherry nose, sweeter than expected for an only-6.6% beer, grain/wheaty with a tinge of banana.
jhaase (14816) reviewed Sankt Gebhard from Grabhers Sudwerk 6 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5
Bottle. Cloudy/milky amber, low head. Light papery and meaty grain. Medium body, chewy, a hint toast, sweet, sugar, light plum, tannic spicy finish.
Ritzbertator (4719) reviewed Sankt Gebhard from Grabhers Sudwerk 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 5.5
Hazy amber. Aroma is yeast plum some juniper caramel. Taste is some bready grapes sweet and sourness. A bit stale. Ok.
SinH4 (15499) reviewed Sankt Gebhard from Grabhers Sudwerk 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7
Bottle. Hazy golden color with white head. Aroma is bananas, peach, cloves, estery. Taste is banana, peach, light caramel, nice esters. Oily mouthfeel with medium carbonation. Decent, but a bit too oxidized peach.