Bottle. Golden colour with an off-white head. Aroma is yeasty, fruity and a little spicy. Fruity flavor with some hints of yeasts and some spicy hints. Slightly fruity and spicy finish.

Bottle Muddy, blond body. Off-white, creamy body. Excellent lace. Aroma of citrus, orange. Moderately bitter, lightly acidic (citric acids) flavour. Good balance, ok complexity. Medium bodied.

This beer was just a homebrew try, on a small-scale brewing installation, by homebrewer W. Roelens, "culminating" in only 30l of beer. But because of its success with most tasters on two public outings, the beer might be produced in future on the larger brewing installation. Fully hazy lemon-yellow, yeast all in suspension; little disappearing white head. Nose of paint, wheat and other grains (coriander,...) Cough syrup from the sixties, finish is spicey and again something like elderberry syrup, but diluted with very watered lemon squash. Light body, but all the same gist slickness. Very home-brewer like. Is only in very limited supply. Second batch, same recipe, but adjusted spicewise, commercial execution Again much coriander/spices/wheat & grains. At least that’s what I dig, because no coriander is used!. The taste is more straightforward; spicey, sweet-light sourish with green malt. Spiceyness is not coriander-ish here, but the juniper is unrecognisable. Much better balance, home-brew character all but gone. Would gain at least 0.2 points, giving it 3/5.