Brau-Manufactur Allgaeu Braukatz Pussycat

Braukatz Pussycat

 

Brau-Manufactur Allgaeu in Nesselwang, Bavaria, Germany 🇩🇪

Brewed at/by: Privat-Brauerei Zötler
  Lager - Amber / Vienna Regular Out of Production
Score
6.03
ABV: 5.4% IBU: 22 Ticks: 12
Rubinrot präsentiert sich unser Bier mit kräftigen Malz und Karamellnoten. Eine dezente Bittere verleiht dem Bier einen harmonischen Geschmack vom Antrunk bis zum Abgang. Die leichten Honig-Karamellmalz Noten ladenein zu Grillen. Ran an die Kohlen!
 

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6/10
Fehrenz 2.29€
Tried on 13 Dec 2019 at 11:50

6.2/10 — Appearance 6 Aroma 6 Flavor 6 Texture 8 Overall 6
0.33 bottle in Munich. Reddish Amber with light head, mild haze. Malty neutral aroma. Full caramel on the flavor, lightly hopped. Nice malt character, I dream of a wheat field drying in the late August sun.
Tried from Bottle on 06 Feb 2019 at 18:22

5.5/10 — Appearance 6 Aroma 5 Flavor 5 Texture 6 Overall 6
Bottle 330ml. @ home. [ As Brau-Manufactur Allgaeu Braukatz Pussycat ].Clear medium amber colour with a large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, sweet malt, caramel, malt extract, sugary malt, malt bitter. Flavor is moderate sweet with a average duration, sugary malt, caramel, caramelized malt, sweet malt. Body is medium, texture is oily to watery, carbonation is soft. [20181203] 5-3-5-3-11
Tried from Bottle on 04 Dec 2018 at 16:41

5/10
Tried on 03 Dec 2018 at 18:17

6.8/10 — Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 7
Bottle. Hazy orange color with creamy off-white head. Aroma is herbal, sweet caramel, rather sweet in the nose, sugar icing. Taste is bready, toffee, herbal hops, honey, not too sweet. Oily mouthfeel with rather high carbonation. Quite good!
Tried from Bottle on 02 Nov 2018 at 18:30

6.4/10 — Appearance 6 Aroma 7 Flavor 7 Texture 4 Overall 6.5
Rerate from fresher bottle: Pleasant fruity hops this time around, good balance, light caramel, chewy, juicy notes. Quite drinkable, glad I tried it again. Old rating: 6 3 6 2 10 Bottle. Cloudy orange amber, golden cream. Spicy herbal aroma, reminds me of bog myrtle, caramel, light fruit. Medium light body, fizzy, a bit Kefir, berry, anise/herbs, light hayish malt, quick finish, a touch fruit retronasal. Anonymous.
Tried from Bottle on 28 May 2018 at 18:41

5.9/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 5.5
Flasche 0,33l: Kräftiges Bernstein, Kupfer, glasklar, stabiler feinporiger Schaum; frische + fruchtige Nase, leichte fruchtige Süße, Hopfennoten, dunkle Früchte, Malz, Getreide, Karamell, leichte fruchtige Säure; frischer + fruchtiger Körper, fruchtige Süße, Malz, etwas Malzzucker, Karamell, cremig, kräftige Kohlensäure, Hopfennoten, dunkle Früchte, leichte fruchtige Säure; angenehmer fruchtig-würziger Nachgang
Tried on 10 May 2018 at 17:51

5.8/10 — Appearance 6 Aroma 6 Flavor 5 Texture 6 Overall 6
bottle from pivnizub - díky! Amber golden with a mid-sized off-white head. Malty start, shy hints of caramel and biscuits, shy earthy hops in the finish.
Tried from Bottle on 15 Mar 2018 at 19:40

6/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Gourmet-Flascherl: Deep golden coloured, small and stable off-white head; mild sweetish caramelly-toasty nose with a certain fruity touch and an even milder herbal background; moderate sweet-bitter flavour, light to medium bodied, not overly soft; slightly lingering sweetish fruity-caramelly finish with mild hoppy traces. Nothing wrong with it, just a bit boring...
Tried on 08 Mar 2018 at 21:07

5.4/10 — Appearance 6 Aroma 5 Flavor 6 Texture 4 Overall 5.5
(bottle, 33cl) Hazy, deep golden to amber colour with a quickly diminishing off-white frothy head. Slightly toast-malty nose with bready notes, caramel and slightly fruity-tart berry notes in the back. Moderately sweet flavour, light to medium bodied with a fizzy carbonation. Slightly bready malty taste with notes of caramel, subtle fruity accents and herbal hoppy spice; moderately sweet malty and slightly hop bitter finish with notes of caramel. All in all a bit rough. 04.III.18
Tried from Bottle on 04 Mar 2018 at 21:38