À Tue-Tête! Pêche Abricot

Pêche Abricot

 

À Tue-Tête! in Aigle, Vaud, Switzerland 🇨🇭

  Sour / Wild Beer - Flavoured Regular
Score
7.56
ABV: 6.6% IBU: - Ticks: 25
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8/10
Tried from Bottle on 20 Apr 2019 at 18:00

7.5/10 Appearance 8 Aroma 8 Flavor 7 Texture 8 Overall 7
750 ml bottle, bb 24 Sep 2023, shared by PowY, thanks! Orange, hazy body, with a small, yellowish head. Aroma of juicy peach, apricot, barnyard, straw, some young cheese, slight vinegar. Tastes more acidic, with vinegar, citrus, stone fruits, moderate funk. Medium, slick mouthfeel, with an average carbonation. Finishes sour, medium dry, a bit wooden, salty, with vinegar, sour stone fruits, citrus, slight funk. Very nice. The nose is really lovely, with lots of juicy stone fruits. Taste is a bit too much on the acidic side for me, while also interesting. Score: 8 / 4 / 7 / 4 / 14
Tried from Bottle on 02 Dec 2018 at 14:39

7.9/10 Appearance 8 Aroma 8 Flavor 8 Texture 6 Overall 8.5
0,75l bottle at home shared by Powy, big thanks. BB 24.09.2023. orange rather hazy color, small white head. smells nicely of peach, lactic, earthy, peppery, apricot, bit herbal. very nice smell. medium to full body, light carbonation, slick mouthfeel. tastes of peach, light berry notes, salty, lactic. finishes medium dry and medium sour with notes of peach, salt and earthy notes. lovely intense sour beer, rather on the sour side overall but I love it.
Tried from Bottle on 02 Dec 2018 at 14:36

8.8/10 Appearance 8 Aroma 9 Flavor 9 Texture 8 Overall 9
Bottle. Pours cloudy orange-y amber. Aroma is apricot, lactic funk, jam. Body is medium, super fruity and jammy, apricot, sour and tart, some peel, lively carbonation. Lingering tart apricot palate. A masterpiece!
Tried from Bottle on 30 Mar 2018 at 11:30

7.8/10 Appearance 8 Aroma 8 Flavor 7 Texture 8 Overall 8
Bottle. Hazy golden color with white head. Aroma is apricot, peach, lactic, very jammy. Taste is apricot, peach, fuzzy peach skin. Oily mouthfeel with medium carbonation. Good, but not great!
Tried from Bottle on 30 Mar 2018 at 11:18