37,5cl bottle. Beautiful balance of sourness, carbonation, fruit, tartness. Grand. Some spices too. Wow.

Bottle, thanks King_Alex_II. Dark orange color with small white head. Aroma is slightly spicy, ethereal, cheese foots. Taste is vineous, nice slightly sweet body, green apples, spicy, very complex. Oily mouthfeel. Low carbonation. Beautifully balanced.

Thank you Tommy for sharing. 2013 neck split 3 ways at cellar temperature.

A - A nice clarity, it’s slightly bloody with reddish hues, purple edges.

S - The nose, well it’s boozy, sharp very nice balance of cherry acidity and grape skins with kiwi as well.

T - tart acidic finish, up front, booze, cherry tartness, oak and the wild yeast really shines at the finish. it’s very dark fruit forward with a brown sugar sort of sweetness. really interesting, no "spice" really but I can say you taste every bit of the booze.

M - Dense, not oily but not full of carbonation either.

O - This might be interesting in a decade. Like it now. probably one of my favorites.

Green bottle, 37.5 cl, brewed in 2011-12, bottled in 2013, via Importations Privées Bièropholie (merci Hughes!), savoured on February 12 2015; eye: brown with a mahogany hue, hazy, no effervescence, tiny ring of beige head, no lacing; nose: acidity, sourness, woody, wild yeasts, fruity, cherry, light fig; mouth: light acidity, light sourness, woody, wild yeasts, fruity, light woody, slight astringency, light musk, balsamic vinegar, cherry, light fig, finale in musk with light presence of wild yeasts, medium body, average carbonation, lightly sweet, slick texture; overall: quite fine FRANÇAIS Bouteille verte, 37,5 cl, brassée en 2011-12, embouteillée en 2013, via Importations Privées Bièropholie (merci Hughes!), savourée le 12 février 2015; œil : brune avec une teinte acajou, trouble, pas d’effervescence, petit anneau de mousse beige, pas de dentelle; nez : acidité, aigreur, boisé, levures sauvages, fruitée, cerise, léger figue; bouche : légère acidité, légère aigreur, boisé, levures sauvages, fruité, léger boisé, très légère astringence, léger musc, vinaigre balsamique, cerise, léger figue, finale en musc avec légère présence de levures sauvages, corps moyen, carbonatation moyenne, légèrement sucrée, texture coulante; en résumé : bien bon

Haand 2014. Dark brown colour with no head. Aroma is red wine, souness, wood, alcohol, wood, caramel. Flavour is red wine, sourness, alcohol, caramel, wood, spices, vanilla. full body. Very nice beer.

Golden with almost no head - Aroma has malts and wood with vanilla - Good malt body with spices, wood, and sweet vanilla - Lasting malt and sweet wood and vanilla - This was just wow good

Pours a nice shade of deep red with a few shades of brown mixed in. The liquid is moderately cloudy, and better bottle handling could probably make for even greater clarity. Small head, a slightly browned white. It’s just a dissipating film of bubbles after a minute. Little to no lacing. The aroma is fruity with gentle acetic acid. This is essentially a complex Flanders red with restrained acidity and an excellent barrel character. Vanilla and oak from the barrel. Lots of berries, grapes, peaches, cherries, nectarines, limes, tangerines. It’s all sweet and somewhat perfumey. Mild funk. Starts with gentle acidty and lots of that sweet fruitiness. Dries out in the finish as the acidity builds. Mild lactic note. Moderate pucker. It goes from light to medium sourness. Never overbearing. Incredibly well hidden alcohol. Trying it blind, I’d probably guess 6-8% abv. Fairly low carbonation. The flavors really come out as the beer warms. Delicious stuff. This series is underrated.