New Worlds
Kyoto Brewing Company in Kyoto-shi, Kyoto, Japan 🇯🇵
Collab with: Burnt Mill BreweryBitter - ESB / Strong Bitter Regular
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Score
7.16
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【味わいの特徴】
麦芽と酵母が生むナッツのような豊かな味わいが特徴のスタイルであるSB（Special Bitter）を日本で馴染み深いそばと玄米を使って再現しました。ビターといえど苦味ではなく、香ばしさとほのかな甘みが妙に懐かしさをくすぐる味わいです。
【相性の良い食事】
ハーブチキン、根菜、プリン
【名前の由来】
新しいレンズを通して、この英国ビールの古典ともいうべきSB（Special Bitter）というスタイルを見た時、そこにはまった
く新しい世界が広がっていました。
【醸造家の声】
私たちの友達で、英国だけでなく世界で高い評価を得るBurnt Mill Breweryと一緒に、英国を代表するスタイル、SB(Special Bitter)の日本版を作りました。SBは両ブルワリーにとっても初めての試みであり、さらに現地では使わないような材料（炒り玄米・そば）を使って、このスタイルを私たちなりに解釈し直しました。その仕上がりから、副原料の煎り玄米やそばが程よく与える独特な味わいなど多くの学びがあり、これまでのコラボ作の中でも最もユニークで実りの多かったビールのひとつと言えるでしょう。
スタイル - ジャパニーズ・スペシャル・ビター (JSB)
シリーズ - 仲間
ABV - 5.0%
IBU - 27
ガスボリューム - 2.4
モルト - Golden Promise, Maris Otter, Amber, T50
ホップ - Pahto, El Dorado, Cascade
酵母 - London Ale
副原料 - そばの実、そば茶、炒り玄米
品目 - 発泡酒
Collaborative works with Burnt Mill Brewery in England. Exploring English traditional SB(Special Bitter) with Japanese Ingredients
[Character]
The nutty, rich malt and yeast character of the style is reborn with grains that typify Japanese cuisine: soba and rice.
[Food Pairing]
Chicken with harbs、Root Vegitables、Pudding
[Naming]
This beer reinterprets the past using a new lens, thereby exploring new directions for an old world style.
[Brewer's Voice]
Brewed in collaboration with our mates at Burnt Mill, the inspiration for this beer was exploring what Special Bitter (SB), the quintessential English style, would taste like if it had been born in Japan instead of the UK. As this was a first for both sides, we deconstructed the style before rebuilding it around Soba (buckwheat) and roasted rice. This resulted in a lot of learning about both rice and soba in order to ensure their nuance remained in the beer without overpowering it. One of our most rewarding and unique collaborations to date!
Style - Japanese Special Bitter (JSB)
Series - Nakama
ABV - 5.0%
IBU - 27
Gas Volume - 2.4
Malt - Golden Promise, Maris Otter, Amber, T50
Hop - Pahto, El Dorado, Cascade
Yeast - London Ale
Others - Raw Buckwheat, Buckwheat Tea, Toasted Rice
Category - Happoshu
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Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7
KBC x Burnt Mill New Worlds Japanese Special Bitter 5% Orange brown with dense beige foam that lasts and once gone leaves a nice film above the beer. Malt forward aroma with honey, graham biscuits and tobacco. Medium bodied and clean with mild caramel and biscuit plus tobacco leaf. Very nicely done, a little dryer finish than I prefer but very enjoyable.
tokyobeerdrinker (9006) ticked New Worlds from Kyoto Brewing Company 4 years ago
Malty as you’d expect. Nice hoppiness gives it a bit of a fizz. Nice
Kyotolefty (14846) reviewed New Worlds from Kyoto Brewing Company 4 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 6.5
Can from the brewery. Malty, toasty, nutty nose, buckwheat comes through nicely, bit of dark chocolate and toasted caramel. Slightly hazy amber orange with a low, lacy head. Flavor is also toasty and nutty, toasted buckwheat and brown rice. Pretty interesting stuff. Body is light. Finish is toasty, slightly roasted, and bitter. Clean finish. This here is an example of when strange and original local ingredients actually work well in a beer. It matches the ESB style quite nicely.