Barrel Aged Project - Wild Sour I
Cervesa Guineu in Valls de Torroella, Catalonia, Spain 🇪🇸
Collab with: La Quince BrewerySour / Wild Beer - Flavoured Series
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Score
6.97
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Sour ale with grape must aged for 28 months on Brandy Escola barrels.
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7.8
Appearance - 7 | Aroma - 8 | Flavor - 8 | Texture - 7 | Overall - 8
Bottle. Slight hazy deep golden with short lasting white head. Lots of wet cellar funk, apricot, wheat, light grapes, oak, yoghurt, a hint of plastic. Medium sweet and over medium sour. Medium bodied with low carbonation. This is a pretty nice wild ale, it's not lambic, but it's good.
Tried
from Bottle
on 01 Mar 2022
at 20:02