Big Bad Baptist - Double Barrel
Epic Brewing Company in Salt Lake City, Utah, United States πΊπΈ
Stout - Pastry / Flavoured - Imperial Series|
Score
8.01
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Imperial Stout Aged with Cacao and Whiskey-Barrel Aged Coffee added and 100% aged in Whiskey Barrels.
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8.5/10
2021 versie blijkbaar. Lekker dik roasty, goei poeier. Toch minder overdreven koffie smaak dan gehoopt. Maar verder is het niet bepaald een tegenvallend bier. 1-on-1 met Alex tot 4:00 uur gesnoept van deze unit π
Tried
from Bottle
on 05 Nov 2022
at 03:00
8.6/10
β
Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 8.5
22 oz. bottle, pours black with a small tan head. Nose is intense, with loads of whiskey barrels and coffee upfront, followed by dark cocoa and heavy roast. Flavour is intense on the dark roasted coffee beans, espresso, dark cocoa, and whiskey barrels. The coffee takes centre stage, with a really nice dark espresso character that's accentuated by the whiskey. Lovely stuff.
Tried
from Bottle
on 25 Dec 2021
at 23:49
8/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle, thanks to Tips, split at the Grand Reunion Tasting, Watford 02/10/20. Black with a decent tan cap. Nose is big on barrel, dried fruits, chocolate, booze tunes, toffee. Taste comprises dark malts, spice, big whisky tones, mellow coffee, light spice, charr, chocolate dipped raisins, dried fruits. Full bodied, fine carbonation, semi drying close married with a balanced rising boost. solid BA impy with an old skool vibe and a big whisky kiss ... well executed.
Tried
from Bottle
on 21 Mar 2021
at 10:30
8/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Sample thanks to Cloin: Poured a black with reddish edges and bubble head. Aroma is sticky chocolate, boozy, alcohol, malts. Taste is roasty malts, vanilla, coffee bean, chocolate, rich, boozy.
Tried
on 27 Nov 2020
at 14:13
8/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle shared at the 2nd Watford tasting. Huge thanks to Tipple for this one. A jet black brown coloured pour with a halo of tan head. Aroma is meaty roast, smoky whisky, peat, brown sugars, mint. Flavour is composed of semi sweet, rounded rich roast, smooth whisky, smoke, Warming alcohol. Big rich roast, robust. Palate is oily, rich, moderate carbonation, full bodied.
Tried
from Bottle
on 02 Oct 2020
at 12:19
8.2/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 9
Bottle shared in Watford - cheers to Tipple. Pours black with a frothy, tan head. Medium sweet flavour with some toasted vanilla, brownies, burnt toffee, cocoa, some torched wood. Full bodied with fine carbonation and velvety carbonation. Warming finish, more rounded chocolate, alcohol, mild roast, raisins. Excellent.
Tried
from Bottle
on 02 Oct 2020
at 12:17
8/10
Tried
on 02 Oct 2020
at 12:15
7.6/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Refrigerated brown bomber, batch #2 poured into a snifter. Black with medium light brown head. Aroma is chocolate, medium/thick body, medium body, and pretty good small bubble lacing. Taste is chocolate, coffee, whiskey, and oak.
Tried
on 04 Mar 2019
at 01:10
7.6/10
β
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
On Tap at BitterCreek, Boise Rich dark brown with a dark tan head. Sweet dark roast. Pretty well attenuated for such a high gravity beer. Lingering sharp roast and ABV burn. Nice chocolate and coffee flavors. Very good.
Tried
from Draft
on 18 Dec 2018
at 20:47
8.8/10
β
Appearance 8
Aroma 8
Flavor 9
Texture 10
Overall 9
From bottle at home. Black color with beige brown head. Roasted malty aroma, dark chocolate, coffee, dark dried fruits (mostly in the taste), cocoa, licorice, vanilla,light alcohol, wood, light smoked notes. Sweet and moderate to heavy bitter taste like aroma but a little bit more alcoholic, Medium to full silky oily body with soft carbonation.
Tried
from Bottle
on 06 Nov 2018
at 20:21