WhistlePig Lo-Ball
Shacksbury in Vergennes, Vermont, United States 🇺🇸
Cider Rotating|
Score
6.85
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stevoj (18327) reviewed WhistlePig Lo-Ball from Shacksbury 3 years ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
16oz can from Tavour. Clear, bright golden pour, fine ring of white foam. Aroma is apples, light tartness, hefty presence of whiskey and some caramel. Taste is tart, woody, caramel, apples, bourbon notes more subtle than in the aroma.
allinthenameofbeer (11688) ticked WhistlePig Lo-Ball from Shacksbury 4 years ago
It's light with some gnarly vanilla notes
Ferris (26026) reviewed WhistlePig Lo-Ball from Shacksbury 4 years ago
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 7 | Overall - 7
Clear pale yellow with a small white head. Soft wood and apple. Soft yellow apple a light tannin hit. Not sure I get the Whisky.
SaltyGrog (4618) reviewed WhistlePig Lo-Ball from Shacksbury 4 years ago
Appearance - 10 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 5
4-pack from Shacksbury. Rounded pint glass @home. Clear MGD gold, lingering head. Smells strongly of citrus pith, cake & well-oiled leather. I don't get any obvious whiskey vanilla notes, but maybe they're there. Taste is medicinally strong upfront. Laquer, oily wood, alcohol, caramel. Apples come second. Tart, acidic, juicy, mildly bitter. I think the barrel bites a bit more than the apple tannins. Feel is tacky & a jump up from thin. Strong, potent, well carbonated, but a little difficult to drink. Wasn't as hot with age, but still significantly boozy. Bolder apples might have made me love this. Meh to okay. --- Beer merged from original tick of Lo-Ball (Barrel Aged with Whistlepig) on 03 Oct 2021 at 19:59 - Score: Appearance - 10 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5. Original review text: Four pack of cans from Appalachian. Last of the pack, probably 3 months old at this point. Drank the others straight. Pint glass @home. Big fizzy show. Clear, active, dark apple gold. Soft, sweet, mellow, warm caramel nose, just a bit of perceived apple brightness. Strong whiskey & apple acidity upfront. Toffee/artificial caramel, vanillan, wax, bitter apple skin, burnt corn husk, booze & not so natural lingering maple essence round back. It doesn't specifically state what they added, but I'm curious. Big bubbles, not super thin, slightly slippery, feels stronger than the 4.8% listed. Meh to okay.