Mud Slinger Spring Ale
Redhook Brewery in Seattle, Washington, United States 🇺🇸
Brown Ale Spring|
Score
6.44
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Mudslinger is a Nut Brown Ale with a Medium body and a fresh aroma. Its malty flavor is layered with light chocolate, caramel, brown sugar and a hint of vanilla. Six barley malts and two hop varieties result in a surprisingly smooth, well balanced dark beer.
Mudslinger pairs nicely with grilled meats, stews, fowl, and even smoked oysters or salmon.
Available on the West Coast from January through April.
Style: Nut Brown Ale
ABV:5.8%
Malts: Two row pale, Munich, Caramel, Chocolate, Black, and a touch of Roasted Barley
Hops: Willamette and Northern Brewer
Color SRM: TBD
Bitterness Units: 30 IBU
Original Gravity: TBD
Brewed Since: 2010
Mudslinger pairs nicely with grilled meats, stews, fowl, and even smoked oysters or salmon.
Available on the West Coast from January through April.
Style: Nut Brown Ale
ABV:5.8%
Malts: Two row pale, Munich, Caramel, Chocolate, Black, and a touch of Roasted Barley
Hops: Willamette and Northern Brewer
Color SRM: TBD
Bitterness Units: 30 IBU
Original Gravity: TBD
Brewed Since: 2010
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6.6/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7.5
12 oz bottle into giant dimpled mug. Faint tart aroma. Caramel and nutty smells come out as the beer warms. Pours brown with little head, decent lacework. Definitely nutty flavor (I’m reminded of hazelnut coffee creamer). Medium carbonation, medium body. I love nut brown ales. This one is pretty average. Definitely not bad, though.
Tried
from Bottle
on 13 Feb 2010
at 13:08
6.2/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Bottle thanks to angrypirate06. Pours with an off-white head and a copper-brown body. Aroma of brown sugar, caramel and pine. Taste is caramel, light hops and pretty watery. Creamy carbonation. Not a horrible Redhook offering.
Tried
from Bottle
on 29 Jan 2010
at 09:45