Draught from alewife lic. Slightly cloudy yellow. Small white head. Decent carbonation. Medium body. Light sour Brett. Very good on a 97 degree day in NYC.

On tap at the brewery. Pours pale gold. Lemon, slightly sour, not much else, slight doughy finish. Medium body. Definitely simple. Fine.

Completely clear golden and lightly peach tinted body with almost no head at all, and what is there fades immediately. Aroma of, yes, you guessed it, very subdued and simplistic tart notes with raspberries, grain, light brett and pure acidic, vinegary notes that dominate without much support. Light-bodied; Super mellow malt notes with soured and tart elements, a dash of dry wheat without any spices, but also a touch of the fructose or sweet flavours from fruit with a hint of bananas, perhaps from the yeast on the finish. Aftertaste is dry, quite tart and super subdued and simplistic without any outlandish flavours or complexity in the slightest bit. Overall, a nice and, as the name implies, ridiculously simplistic beer with a soured, tart flavour throughout with some wheat and no substantial malts that make this an easy-drinking, super simple summer beer that still has a tart and acidic flavour throughout. I sampled this twelve ounce can purchased from Whole Foods in New York (TriBeCa), New York on 13-August-2018 for US$2,99 sampled a bit over a year later at home in Washington on 20-October-2019.

Can from Village Beer Merchant. Pale greenish. Fruity, tart, lemon, med carbonation, slightly acidic.

Good and easy, but not too sour

Draft at Valhalla, 9th Ave, New York City. Pours pale gold with a small white head. Aroma of lemon, wheat, grain, grass and yeast. Moderate sweetness, light bitterness, light sour, touch salty. Light body, slight watery texture, soft carbonation.

On tap @ The Gingerman. This is a cloudy one, yellowish bright straw golden in color and the little white head that came in the pour is quickly gone. Smells nice and mildly fruity sour. A bit grainy aroma also. Hay, grains and soft old sorrel. Only minimal lemonic. Tastes really good, not sour really more tartish and definitely fruity. Thin oily in the mouth and it's below average on the carbonation. Zesty lime, mildly refreshing. Lacks a tad sourness imo but it's a good quenching one non the less. 17.06.2015

[2/6/17] Draught at Peekskill Brewery in Peekskill. Thanks Amit. Cloudy yellow. Lacto, citrus, sweetish-tart, grainy, cereals.

Draft at The Ginger Man, NYC. Pale straw and hazy with virtually no head. Aroma of citrus, lemon, and wheat. Taste is mild citrus, lemon, wheat, spice and white wine. Finish is mildly sour. Ok.

A hazed blonde sour ale with a very thin off white head. In aroma, sweet fruity malt with lactic acid notes, lemon juice, light fruity esters, very nice. In mouth, a nice sweet fruity malt with light lactic notes, light acidity, refreshing and pleasing. On tap at Ginger Man NYC.