Bottle: Poured a golden color ale with a relatively large white foamy head with OK retention and some lacing. Aroma of tart notes with some vinous notes and oak presence can also be detected. Taste is also a good mix of tart notes with light funky ester with some grapes and vinous notes and oak with no overly noticeable acidic notes. Body is about average for style with good carbonation. Enjoyable sour/grape ale with a good level of complexity.

Funky German grapes go FAR in Casey.

Bottle thanks to Chow. Pours a cloudy gold with small white head that lasts. The aroma is funk, cheese, grape skin, oak. Thin body, tart grape, funk, light acidity, enjoyed this.

750 mL bottle pour, shared by luttonm. Thanks! Quite a treat here, and very fun to pair with another saison aged on grapes. Fun to see both sides of the style. A glowing, hazy golden pour. Fizz ring head. Very intense sour here. Along with the grape character, I get a ton of sour apricot, and a small mixture of other wild fruit going on. Really sour grape, more sour than I could have expected, which receives zero complains from me. A sweet, almost cream like background. Just an extremely well constructed sour beer. Very complex, and enjoyable all around. Reminds me of some of my absolute favorite sours, if not my favorite. So so so good!