Introducing Flambé! Flambé uses one of our base stout recipes with some subtle changes to lay the best foundation possible for these decadent adjuncts. We also introduced Ghanan Cocoa Nibs to the mix to soften and add an additional layer of chocolate to our already chocolatey Imperial Stout recipe. The banana presence is better integrated, more layered, and more intense on the nose with the coconut and cocoa nibs providing a very soft and round experience that showcases all of the ingredients in harmony!