Pylsuendinn
RVK Brewing Co. in Reykjavík, Capital Region, Iceland 🇮🇸
Collab with: Böl BrewingBelgian Style - Tripel Regular
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Score
6.75
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There is a saying here in Iceland to describe a pleasant surprise or the highlight of an experience: "that is the raisin at the end of the hot dog".
(Rúsínan í pylsuendanum.)
This noble and sweet Belgian Tripel is brewed in collaboration with Böl Brewing, infused with organic raisins and aged for over a year in Ron Esclavo rum barrels. Don't bite, just enjoy!
(Rúsínan í pylsuendanum.)
This noble and sweet Belgian Tripel is brewed in collaboration with Böl Brewing, infused with organic raisins and aged for over a year in Ron Esclavo rum barrels. Don't bite, just enjoy!
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6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Draught @ MBCC '21 [ Green Session 🧙♂️🍻🇩🇰 ]. - Mikkeller Beer Copenhagen Celebration 2021, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark.
[ As RVK Pylsuendinn ].
ABV: 12.2%. Hazy medium amber colour with a small to average, frothy - fizzy, fair lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, moderate yeasty, fruity yeast, belgian yeast, sweet yeast, candy. Flavor is moderate sweet with a long duration, bread, sweet malt, caramel, fruity yeast, belgian yeast, sweet yeast, candy. Body is medium to medium full, texture is oily, carbonation is soft, finish feel is warming. [20211023]
7-3-7-3-14
Tried
from Can
on 31 Dec 2022
at 09:58
7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
How: Bottle..
Where: MBCC 2021.
Appearance: Hazy amber colour with an off-white head.
Aroma: Malt, yeast, spices, sugar, rum.
Body: Full body, low carbonation.
Flavour: Malt, spices, dried fruit, yeast, sugar, rum.
Where: MBCC 2021.
Appearance: Hazy amber colour with an off-white head.
Aroma: Malt, yeast, spices, sugar, rum.
Body: Full body, low carbonation.
Flavour: Malt, spices, dried fruit, yeast, sugar, rum.
Tried
from Bottle
on 24 May 2022
at 09:10
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
On tap at Bruggstofan & Honk�tonk BBQ, pours a deep dark amber with a small white head. Aroma brings out lots of rum barrels, Belgian yeast, and candi sugar. Flavour is medium-high sweet, with lots of rum, candi sugar, and booze. A boozy hot mess that somehow is partially redeemed by the rum barrels. Fun experiment but not a high-quality or authentic tripel.
Tried
from Draft
on 13 Nov 2021
at 12:46