Pikaflor Eigen Kweek 2021
Brouwerij De Backer in Massemen, East Flanders, Belgium 🇧🇪
Wheat Ale Series|
Score
6.52
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Blond tarwebier met verse handgeplukte hop van eigen kweek
Verfrissend, lichtzurige toets, milde bitterheid
Belgische mout: Tarwemout, Pilsmout, Vienna, Cara 20
Belgische hop (vers geplukt): Willy (Magnum), Marjette (Golding), Fons (Perle), Palmyra (Tettnanger).
Belgische gist: WB-06
Biologische kruiden: verse gemberwortel, korianderzaad
Schenktemperatuur: 10°C
Blond Tarwebier met 100% hop van eigen kweek.
Verfrissend, lichtzurige toets, milde bitterheid
Belgische mout: Tarwemout, Pilsmout, Vienna, Cara 20
Belgische hop (vers geplukt): Willy (Magnum), Marjette (Golding), Fons (Perle), Palmyra (Tettnanger).
Belgische gist: WB-06
Biologische kruiden: verse gemberwortel, korianderzaad
Schenktemperatuur: 10°C
Blond Tarwebier met 100% hop van eigen kweek.
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6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
19/IV/22 - 33cl bottle from Geers (Oostakker), shared @ home, BB: 5/XI/22 (2022-383)
A little cloudy orange blond beer, big solid white head, stable, a bit adhesive. Aroma: oh my, that’s Belgian yeast all right, some alcohol, ripe banana, a bit oxidized, almonds, sweet impression. MF: ok carbon, medium body. Taste: very yeasty, peppery, apples and pears, spicy. Aftertaste: a bit sourish, orange peel, oxidized, yeasty, spicy, more orange peel, a little malty, wheat maybe? More apples, a bitter touch, lots of orange peel, coriander in the finish. Curious where all those homegrown hops went...
Tried
from Bottle
from
Dranken Geers
on 19 Apr 2022
at 15:00