Brigitta
BlommeCaes in Ghent, East Flanders, Belgium 🇧🇪
Sour / Wild Beer - Flavoured Regular|
Score
6.14
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Fruit beer of mixed fermentation.
Lactobacillus kettle sour fermentation, followed by regular beer yeast fermentation. Blueberry juice added for second fermentation.
Dry, light bitter with a touch of sour and fruit. Rosé colour
Lactobacillus kettle sour fermentation, followed by regular beer yeast fermentation. Blueberry juice added for second fermentation.
Dry, light bitter with a touch of sour and fruit. Rosé colour
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tderoeck (22679) reviewed Brigitta from BlommeCaes 3 years ago
Appearance - 6 | Aroma - 5 | Flavor - 4 | Texture - 6 | Overall - 3
4/VI/22 - bottle sample @ Maldegems Bierfestival, BB: n/a (2022-655) Thanks to Ama and Erwin for sharing today's beers!
Clear amber red beer, small creamy off-white head, stable, a bit adhesive. Aroma: lots of yoghurt, fruity, blueberries, sweet impression, some tannins. MF: lively carbon, medium to light body. Taste: wry, weird, soapy, yoghurt, soft acidity, pretty bitter, dry, a little fruity. Aftertaste: a bit sourish, bitter, dry, wry bitterness, some diacetyl, more fruity, blueberries, ok acidity. Not an ok beer...
Tried
from Bottle
on 04 Jun 2022
at 12:40