I think this is my first Australian cider… Gurney’s Proper Dry Cider 7.2% Pale straw gold with a musty sweet apple aroma. Medium bodied and ultra dry. The taste started off not terribly sweet but as you keep drinking the apple seeetness starts to shine. This really brings to mind a proper British cider, apparently it’s bottle conditioned and made with wild fermentation. Really tasty, I’d have more from Gurney’s.

Can. Just cloudy yellow, no head. Aroma of apple skins, flesh, hints of pears and old ginger. Dry but with a decent amount of body. Juicy and slightly tart. No cooked apples. A little bit zingy at the end. A lot to like here.