Dult-Märzen
Altöttinger Hell-Bräu in Altötting, Bavaria, Germany 🇩🇪
Lager - Märzen / Festbier Regular|
Score
5.60
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Das überlieferte Maischverfahren macht unser Dult-Märzen, das ursprünglich nur zur Altöttinger Hofdult eingebraut wurde, zu einer echten Spezialität – denn "Geschmack ist unsere Tradition".
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6.2/10
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Appearance 6
Aroma 6
Flavor 6
Texture 8
Overall 6
pours a clear golden with a steady white head and some lacing. intense aroma of hay, malts, herbs and grass. flavour of grains, hay, lemonade. an ample amount of malts and hops. slightly bitter finish. a very good märzen.
Tried
on 22 Dec 2015
at 16:57
5/10
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Appearance 8
Aroma 4
Flavor 5
Texture 8
Overall 3
Würzig-milder Antrunk. Frisch, süffig, nicht zu tief mit muffig-säuerlicher Herbe. Komische Würzigkeit im Nachgeschmack, mild, interessant mit herb-muffiger Note im Nachgeschmack und leicht süßlich-getreidigem Körper.
Tried
on 07 Mar 2015
at 15:25
5.5/10
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Appearance 8
Aroma 5
Flavor 5
Texture 6
Overall 5
Bottle. Pours cleaer golden with airy white head. Clear aroma of malt ad hops, wih some estery notes, Bitter, hoppy flavour, with heavy estery notes and touches of malt. Estery and cardboardlike finish. Drinkable but nothing to write home about as such.
Tried
from Bottle
on 20 Feb 2015
at 14:14
6.5/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
Thanks to quack-duck for that one! Bottle looks really good. Beer in the glass deep golden, nice head. Starts intense malty, more and more spicy, light dry background. Some wheaty-grasy notes. Malty finish. Quite drinkable. Good.
Tried
from Bottle
on 18 Jul 2014
at 05:09
5/10
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Appearance 6
Aroma 5
Flavor 4
Texture 6
Overall 5
0,5 l swing top bottle. Trashy folklore label art. Dark golden in the glass, small white head, low carbonation. Sweet malt on the nose. Starts low malty with a little sweetness. Alcoholic hints. Low herb and grainy. Easy to drink but nothing special. Edit: Honey in the very late aftertaste.
Tried
from Bottle
on 21 Mar 2014
at 14:20