7-4-7-4-14 Can, #634, three weeks after canning. Pours dark brown, with a big creamy mocha head. Aroma is roasted malts with syrupy bread, caramel and burned sugar, as well as notes of nuts, coffee and earthy minerals. Full body, with soft to average carbonation. Flavour is roasted malts with syrupy bread, coffee, burned sugar and nutty notes, as well as earthy hops with herbal minerals.

440 ml can, at Cardinal, Stavanger. ABV is 5.8%. Black colour, moderate tan head. Moderate aroma of roast malts, hints of mild coffee. Smooth mouthfeel. Pleasant flavour of roast malts, black rye bread, mild coffee and a little sweetness from the crystal malts. --- Beer merged from original tick of Midnight on 09 Dec 2023 at 00:12 - Score: Appearance - 10 | Aroma - 6 | Flavor - 8 | Texture - 8 | Overall - 7.5. Original review text: 440 ml can, at Cardinal, Stavanger. ABV is 5.8%. Black colour, moderate tan head. Moderate aroma of roast malts, hints of mild coffee. Smooth mouthfeel. Pleasant flavour of roast malts, black rye bread, mild coffee and a little sweetness from the crystal malts.