Dark, fruity, refreshing ale that proves a perennial favourite, and is named after the dramatic range of mountains in Glencoe. Chocolate and crystal malts helps to give this beer its very attractive dark ruby colour, as well as contributing to some of the toasty and liquorice flavours in the beer. However, a very large charge of whole-flower hops balances the dark malt character with an abundance of hop fruit flavours. These include dried and fresh fruit flavours as well as some more citrus tones not normally found in such a dark beer.