Scare The Mash
Gorilla Cerveceria Berlin in Berlin, Berlin, Germany 🇩🇪
Collab with: Freigeist Bierkultur / Totenhopfen BrauhausBrewed at/by: Vormann Brauerei
Traditional Beer - Adambier Special
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Score
6.62
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Zlotta (9960) reviewed Scare The Mash from Gorilla Cerveceria Berlin 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
0.33 l bottle from 'AleHub', best before March 2029. Very dark ruby to black with a medium large, frothy, slowly diminishing, beige head. Sweetish-malty, gently roasty aroma of roasted nuts, coffee, some smoked ham and a touch of caramel. Gently sweet, malty, quite roasty, a little sourish, slightly fruity taste of dark chocolate, coffee, licorice, smoked ham, red grapes and red berries, followed by a medium long, gently roasty-bitter, a little tart finish. Medium to full body, minimally astringent and gently effervescent mouthfeel, soft carbonation. Pleasant brew, an Adambier in the Freigeist tradition with a touch of sourness and smoke, not as extreme as 'Methusalem' though.
Appearance - 6 | Aroma - 5 | Flavor - 6.5 | Texture - 5 | Overall - 5
Mild rauchiger, dezent säuerlicher Beginn. Weich röstiger Mittelteil, der Alkoholgehalt ist nie erkennbar. Spritzig, deutlich malzig, eher kurzer Abgang. 9/8/10/8/6/8
yespr (55501) reviewed Scare The Mash from Gorilla Cerveceria Berlin 1 year ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5
From tap. Pours dark brown, small off white head. Aroma is roasted malt. Light sourish. Bitter, breadish. Slight sour fruity. Lasting sour breadish finish.
theplanck (7492) ticked Scare The Mash from Gorilla Cerveceria Berlin 1 year ago
Boozy strange unfiltered style with a surprisingly clean body and drinkabiiity: Coeln craft beer corner.