Dark Engineering (Cellar Series)
Põhjala in Tallinn, Harju County, Estonia 🇪🇪
Collab with: Moersleutel Craft BreweryStout - Pastry / Flavoured - Imperial Regular Out of Production
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Score
7.78
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An imperial oatmeal stout aged in Finnish rye whisky barrels and conditioned on vanilla beans. Made in collaboration with our friends from Moersleutel.
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8.8/10
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Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 9
Bottle. Color: Black, very thin brown head. Aroma: Roasted malt, coffee, spicy rye Whisky, hints of vanilla. Taste: Sweetish, dense, malty, spicy rye Whisky notes, subtle vanilla, roasted malt, some coffee / mocha, molasses. Boozy hints. Sweet but not too sweet, nice complexity, well balanced barrel ageing. Full body, below average carbonation. Medium sweet, over moderate bitterness. Very nice Cellar Series collab.
Tried
from Bottle
on 09 Sep 2024
at 20:00
8.5/10
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Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 8
Roasty, sweetish and heavy with some rye whisky, licorice, vanilla, syrup and earthiness. Quite heavy but balanced and complex slow sipper.
Tried
on 25 Aug 2024
at 21:05