Frost Beer Works Dented

Dented

 

Frost Beer Works in Hinesburg, Vermont, United States 🇺🇸

  IPA - Triple New England / Hazy Regular
Score
7.17
ABV: 9.5% IBU: 30 Ticks: 6
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6.9
Appearance - 6 | Aroma - 7.5 | Flavor - 7 | Texture - 7 | Overall - 6.5

16oz can pours a lightly hazy, translucent gold with some sticky white head. Big melon nose, mango, clearly some booze, almost mango schnapps, wheat is clear, bubblegum and yellow cake. Flavor is sweet, tropical fruits and yellow cake, wheat and malt, booze. Breakfast cereal. Full bodied, sticky, boozy finish.

Tried from Can on 07 Mar 2025 at 00:58


9

Tried from Can on 13 Dec 2024 at 19:03


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Pours a hazy, gold-pineapple, with minimal head. Aroma is fruity and boozy, with some green onion. Flavor follows, with quite a bit of underlying sweetness. Mouthfeel a bit thin for the high ABV. Mild hop bitterness in the finish.

Tried on 27 Oct 2024 at 21:38


7.6
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Pours murky pear into a tulip. Bright white head with medium retention recedes to mottle surface. Mango, passion fruit and pine aromas. Medium bodied with sweet pear and apricot upfront turning to mild earthy pine in the hot, medium length finish.

Tried on 23 Feb 2023 at 23:59


5.4
Appearance - 8 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 4.5

Canned 1/6/23, drunk 1/27/23. Moderately hazy, peach-bronze. Small, white head. Smells pretty stuff of alcohol and light onion. Biscuit, bread and Belgian yeast? Is this a boozey Trippel?? Hot, boozey, drying, astringent belgian-like esters, alcohol, overly dry texture with biscuit and cracker. Maybe they've forgotten to add hops? Couldn't do much more than a few sips before dumping it.

Tried from Can on 28 Jan 2023 at 03:17


8.5

Tried from Can on 02 Nov 2022 at 19:39