Oolong Kölsch
OEC Brewing (Ordinem Ecentrici Coctores) in Oxford, Connecticut, United States 🇺🇸
Kölsch Regular|
Score
6.80
|
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Kölsch w/ Oolong Tea & Tangerine Peel … Oolong Kölsch uses Da Hong Pao Oolong (Famous for its Orchid like fragrance & balanced taste) and tangerine peel to create a uniquely balanced cold lagered ale that is in the spirit of a German style Kölsch.
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7/10
—
Appearance 8
Aroma 5.5
Flavor 6
Texture 9
Overall 8
Can from Appalachian, Christmas 2024, I think. Sat around for a while in the fridge. No born on date from this great brewery.
Pint glass at home. Fizzy yellow beer, trying hard not to be hazy but is. Strong, pillowy white head.
Weak but clean nose of softly sweet grains & baked citrus.
Taste is matcha & saltines with some faint pithy citrus. All very delicate but avoidant.
Frothy, tight malt, medium acid, well done & satisfying Kolsch with salty adjuncts.
Still good.
Pint glass at home. Fizzy yellow beer, trying hard not to be hazy but is. Strong, pillowy white head.
Weak but clean nose of softly sweet grains & baked citrus.
Taste is matcha & saltines with some faint pithy citrus. All very delicate but avoidant.
Frothy, tight malt, medium acid, well done & satisfying Kolsch with salty adjuncts.
Still good.
Tried
from Can
from
Appalachian Vintner
on 08 Jul 2025
at 01:38