We often create beers with intensely concentrated flavor from a refermentation on whole fruit. In certain situations, with certain fruits, what remains aterwards is an abundance of uniquely flavorful character. With Rubis, we look to showcase what a second use of that fruit has to offer. For this batch, a simple and elegant foeder aged farmhouse ale was transferred onto “spent” cherries and raspberries lending a delicate and well-integrated fruit expression to a spritzy and refreshing beer.