Anthora III
Root + Branch Brewing in Copiague, New York, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Regular|
Score
7.39
|
|
Mansquito (19100) reviewed Anthora III from Root + Branch Brewing 2 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
Can: pours black with brownish head. Aroma is hefty coffee, good bit of vanilla, a spicy note or two, cinnamon. Taste is sweetish without getting into the pastry4kidz zone, robust coffee, lightly bitter. Nice. Proof that you can make an excellent robust stout without adding another 6% of alcohol.
solidfunk (21946) reviewed Anthora III from Root + Branch Brewing 3 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Roast and lots of coffee. Vanilla. Black pour with good head. Silky smooth texture. Bittersweet and perfumy feel. Bittersweet finish.
nimbleprop (16712) reviewed Anthora III from Root + Branch Brewing 3 years ago
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 8.5
16oz can pours a murky dark brown/black with some soapy grey head. Huge cinnamon nose, pepper, ancho, grist, molasses, Cinnamon Toast Crunch, dark brown sugar, malt. Flavor is all brown sugar and cinnamon, honestly it's Cinnamon Toast Crunch with chocolate milk. Pops on the palate, full bodied, sweet but the booze is very well hidden. Scary easy to drink. 8 4 9 5 17