Wimbledon Brewery Copper Leaf Ale

Copper Leaf Ale

 

Wimbledon Brewery in Wimbledon, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Amber / Red Ale - American Regular
Score
6.64
ABV: 4.0% IBU: - Ticks: 36
Copper Leaf Ale, burst of citrus, floral and tropical flavours from America and British hops overlay the complex malt characters of rye, caramel and spice. A refreshingly dry finish compliments this American Red Ale.
 

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6.5
Appearance - 6 | Aroma - 7 | Flavor - 6.5 | Texture - 6 | Overall - 6.5

Van tap bij The Holland Tringham in Streatham. Tropisch fruit, hoppig, kruidig, wat rood fruit zoeten, caramel, licht droog, citrusbitter blijft hangen. (9-2-2019).

Tried from Draft at Holland Tringham (JDW) on 09 Feb 2019 at 16:11


6.4
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Aroma 6. Appearance 4. Taste 6. Palate 3. Overall 13. Malt, floral and fruity aroma. Malt and toffee taste.

Tried on 03 Nov 2018 at 18:59


7.6
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 10 | Overall - 7.5

From tap at Wetherspoons Victoria Station 21.10.18. Pint from cask using sparkler

Tried from Draft on 21 Oct 2018 at 18:20


6.2
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Cask på John Wallace Linton, Newport. Kobberfarget. Lavt tett stabilt skum med litt farge. Aroma av sitrusfrukt. Smaken plommer. Litt tørr syrlig ettersmak.

Tried from Cask on 03 Oct 2018 at 10:47


6.4
Appearance - 10 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6.5

Cask, half pint at Three Pigeons. Creamy fawn-coloured head, spotty lacing, copper coloured body with a rustic shade. Indeed, good looking! Dark doughy nose, mid-sweet. Taste of toffee, bread. and caramel malts. Mid-dry malt driven end. Medium to thin bodied. Quite pleasing. (Halifax 03.07.2018).

Tried from Cask on 18 Jul 2018 at 08:18


6.8
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Cask pint, hand-pulled in the Mossy Well, Muswell Hill, London on 22nd April 2018. As the name suggests, this is a copper coloured beer, the head a full and lasting off-white blanket of foam. Caramel led aroma and taste, light nutty notes around also. Mild Rye content hardly noticeable.

Tried from Cask on 23 Apr 2018 at 18:52


5

Tried from Cask on 16 Feb 2018 at 22:48


6.9
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Tried at the Parcel Yard Kings cross. Deep copper to amber colour with a off white head. Malty nutty and light citrus fruit aroma. Taste grainy, caramel and light sweet. Medium body.

Tried on 25 Jan 2018 at 19:55


6.2
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7

Cask @ LCBF 2017. Pours a copper color with a small off-white head. Has a fruity malty caramel hoppy aroma. Fruity malty caramel weak hoppy flavor. Has a fruity malty caramel hoppy finish.

Tried from Cask on 25 Dec 2017 at 16:05


8.1
Appearance - 10 | Aroma - 7 | Flavor - 9 | Texture - 10 | Overall - 6.5

Pint of cask at the Old Counting House on Cornhill. That was a very good pint of beer. An inviting dark, chestnut brown in the glass and a minimal head. The first sip was lots of biscuit and roasted malts with a touch of sweetness that you would expect of the style. The sweetness disappeared and then it was all malt and some welcome bittering hops. I had to stop myself from downing it too quickly.

Tried from Cask on 06 Dec 2017 at 07:44