Anabella
HenkeBier in Ede, Gelderland, Netherlands 🇳🇱
Sour / Wild Beer - Flavoured Regular|
Score
7.24
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Anabella is a blend of classic dutch gerstes that were macerated on apricots after being aged for 28 months in various barrels. It was bottled on the 2nd of July 2023.
This beer is a blend different base gerstes that all have been aged for 28 months in various barrels. After blending, the beer has macerated on overripe anabella apricots and their pits for a couple of weeks. The total fruit intensity is 475 grams of apricots per liter.
My objective was to make a very fruity blend where the taste of the stonefruit shines.
This beer is a blend different base gerstes that all have been aged for 28 months in various barrels. After blending, the beer has macerated on overripe anabella apricots and their pits for a couple of weeks. The total fruit intensity is 475 grams of apricots per liter.
My objective was to make a very fruity blend where the taste of the stonefruit shines.
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8.9
EvNa (6056) reviewed Anabella from HenkeBier 2 years ago
Appearance - 8 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 9.5
Bottle, directly from 2023 HenkeBier sale. Color: Hazy golden, fast disappearing white head. Aroma: A lot of fruity apricot, funky. Taste: Sweet and tart fruity apricot. Furthermore apricot. And did I already mention the apricot...? Besides that also quite funky, notes of wood and apricot pits, tannins. A bit vinuous too. Dry-ish mouthfeel. Quite dense just over medium mouthfeel. Below average carbonation. Smooth wheat malt backbone. Moderate to over moderate tart and sweet at the same time. Long lasting finish, fruity apricot of course... Great!
Tried
from Bottle
on 17 Aug 2023
at 19:09