Grenache
Sacrilège in Montpellier, Occitanie, France 🇫🇷
Sour / Wild Beer - Flavoured Regular|
Score
6.82
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A blend of barrel aged beers fermented on Grenache and Cinsault grape pomace. Primary fermentation is performed spontaneously thanks to the indigenous yeast strains from the grape skin.
Grape pomace from the Domaine de Mortiès (Pic Saint Loup - South of France) recovered after a carbonic maceration
Grape pomace from the Domaine de Mortiès (Pic Saint Loup - South of France) recovered after a carbonic maceration
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EvNa (6056) reviewed Grenache from Sacrilège 3 years ago
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle. Color: Slightly hazy orangish red, pinkish off-white head. Aroma: Funky, grape, wood. Taste: Lightly tart and sweet, very light bitterness, grape, grapeskin, wood, tannins, minerals, wild yeast funk. Just under medium body, bit watery. under average carbonation. Dry-ish finish. Mwah, too watery, lacking flavour.
Tried
from Bottle
on 01 Mar 2022
at 20:03