Saison Blanc
Brewery Bhavana in Raleigh, North Carolina, United States 🇺🇸
Sour / Wild Beer Regular|
Score
6.97
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7.8/10
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Appearance 7
Aroma 8
Flavor 8
Texture 7
Overall 8
Tart and fruity and funky aromas emanating from a hazy orange pour. Small head of foam, retention and lacing are lacking but that's okay with me.
Taste is grape wine, tart and fruity with peaches, tropical fruit, some. Brett, lemon lime. Tart and inviting.
Smooth mouthfeel, I would drink this again.
Best by June 24th 2029.
Taste is grape wine, tart and fruity with peaches, tropical fruit, some. Brett, lemon lime. Tart and inviting.
Smooth mouthfeel, I would drink this again.
Best by June 24th 2029.
Tried
from Can
from Beer Drop
on 02 Aug 2026
at 13:42
7.9/10
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Appearance 8
Aroma 7.5
Flavor 8
Texture 8
Overall 8
16oz can from Tavour. Damn this is good. Can tell its milded on the white wine barrels. Easy drinker - good tart and funk
Tried
from Can
on 20 Mar 2025
at 02:30
7.6/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8.5
Can from Tavour. Pours gold with a small white head. Aroma of slightly tart white grapes and wood. Med body. Dry. Slightly tart; some wood astringency. Grapefruit zest and a hint of pineapple. Nice.
Tried
from Can
on 30 Nov 2024
at 00:10
5.4/10
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Appearance 8
Aroma 6
Flavor 4
Texture 6
Overall 4.5
2021 vintage, on draught at the brewery, 8/29/21.
Moderately hazy, deep brass-to-maize with a medium, white head that fades steadily to cover.
Soft and yeasty nose with no big/punchy acidity. Fair amount of mineral and/or grape must character. With warming the grape starts to get very strong. Malts seem a bit mushy, as well, adding plentiful sweet honey.
In the mouth, it's sweet with some saccharine-like sugariness mixing with very light lactic acidity. Maybe too much residual grape sugar? Soft, malty, sugary even, texture. Just too much sweetness coming at you from all angles and very low on the acidity. Tough to drink much of it.
Moderately hazy, deep brass-to-maize with a medium, white head that fades steadily to cover.
Soft and yeasty nose with no big/punchy acidity. Fair amount of mineral and/or grape must character. With warming the grape starts to get very strong. Malts seem a bit mushy, as well, adding plentiful sweet honey.
In the mouth, it's sweet with some saccharine-like sugariness mixing with very light lactic acidity. Maybe too much residual grape sugar? Soft, malty, sugary even, texture. Just too much sweetness coming at you from all angles and very low on the acidity. Tough to drink much of it.
Tried
on 01 Sep 2021
at 21:22