Superflux Oh Dangit Hank!

Oh Dangit Hank!

 

Superflux in Vancouver, British Columbia, Canada 🇨🇦

  Stout - Pastry / Flavoured - Imperial Regular
Score
6.45
ABV: 8.0% IBU: - Ticks: 3
Chocolate bar stout. Brewed with Guatemalan cacao nibs, caramel, peanut butter powder, milk sugar & Tahitian vanilla
 

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6.4
Appearance - 8 | Aroma - 6.5 | Flavor - 6 | Texture - 6 | Overall - 6

Black, looks inky. The aroma is peanut, caramel and vanilla. On the palate it has a lot of roasty bitterness. A bit unbalanced, actually, because the sweet/bitter elements aren't well-integrated. I like how rich this is for 8% but the integration of the different components is not dialed in. It's pretty clunky.

Tried on 02 Jul 2025 at 03:43


5.6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5.5

On tap at Superflux, pours jet black with a thick brown head. Aroma is full of peanut butter, lactose, caramel galore, and chocolate in pretty reasonable cohesion. Flavour is very adjunct-forward, with overwhelming caramel, cocoa, lactose, and PB powder. Nothing subtle about this, like a melted candy bar on steroids. A bit too artificial and, as usual, I don�t think that PB powder works well. Another novelty beer. Meh.

Tried from Draft on 27 Dec 2024 at 09:07


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

8oz pour at brewery. Pours black with large brown head. Aroma has a ridiculous amount of cocoa powder, caramel, and peanut butter powder. Flavour is similarly dessert-like, tons of cocoa and peanut butter powder. The peanut butter powder does add a slightly unpleasant quality to it. A touch of bitterness and light alcohol burn on the finish. Very thick mouthfeel. Pretty brutal and unrefined.

Tried on 10 Dec 2024 at 02:20