Halsnæs Bryghus Julemandens Pause Part 3

Julemandens Pause Part 3

 

Halsnæs Bryghus in Hundested, Capital Region of Denmark, Denmark 🇩🇰

  Porter - Imperial Regular
Score
6.39
ABV: - IBU: - Ticks: 7
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6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Draft. A black beer with a lazing beige head. The aroma has notes of roasted malt and soy sauce. The flavor is sweet with notes of roasted malt, caramel, alcohol, vanilla, and soy sauce.

Tried from Draft on 22 May 2013 at 02:43


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

Copenhagen Beer Festival, May 2012. Cloudy dark brown with a small off-white head. Malty aroma of toffee, licorice and caramel. Sweet malty flavour with a roasted note and some dark/burned sugar in the finish

Tried on 14 Jul 2012 at 11:36


6.4
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 5.5

Draught.Black colour with no head.Aroma is rosted and mild smoked,aroma of licorice and and coffee beans,smooth with mild hint of vanilla and rosted malt.

Tried on 22 May 2012 at 04:48


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

From tap. Pours hazy dark brown to black with a small tan head. Aroma is smooth roasted dark malty. Bitter and dark roasted malty. Bitter and toasted malty, light breadish.

Tried from Draft on 20 May 2012 at 03:53


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

On tap. Pours an opaque black with a creamy beige head. Distinct vanilla aroma atop some roast. Medium body with a soft mouthfeel, hard roast with a malty bitter finish. 120512

Tried from Draft on 20 May 2012 at 02:36


6.2
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7

Draught. Mild fruit aroma, perhaps a bit of vanilla. Black colour, no head. The flavour is mildly roasted with some fruity vanillalike substance.

Tried on 17 May 2012 at 02:00


5.6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 4.5

Copenhagen Beer Festival, 2012. Pours muddy amber with a small creamy head. Yeast, molasses, spices and caramel. Full bodied. Phenolic, warm and rough.

Tried on 16 May 2012 at 05:40