Taster at the source. Flavor pineapple back by soft soft malt and a floral finish. Low bitterness. A bit thin on the body.

Aroma is fruit light grains and hops. Taste is slightly sweet fruit, soft mouthfeel with a balanced finish.

Draught at the brewery, 6/5/21.
Moderately-to-lightly hazy, bright peach-golden with a small white head showing low retention.
Lightly juicy in the nose, with peach-papaya and pineapple up front turning pithy and quite twangy/resinous on the end. Fruity/lightly bubblegummy yeast and no alcohol.
In the mouth it shows papaya, pineapple and light aspirin. The texture is pretty soft, wheat and yeast-like with mostly tight carbonation and no alcohol, but the hop treatment is problematic, with too much resinous twang and/or aspirin building up and rather ruining the experience somewhat.

Sample at the source. Hazy lemony yellow with a bubbly frothy white head that dissipates quickly. Resinous grassy earthy citrus and tropical fruits. Sweet bready malt.