Ungespundet
Notch Brewing in Salem, Massachusetts, United States 🇺🇸
Lager - Keller / Zwickel / Landbier Regular|
Score
7.28
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Taste: Malty, Toasty, Soft Carbonation
Notes: Named after the fermentation process that regulates the amount of natural carbonation, this beer is malt forward, toasty in aroma and most importantly, incredibly drinkable. Ungespundet = Unbunged
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Kyotolefty (15912) reviewed Ungespundet from Notch Brewing 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8
Tap in the Brighton Taproom. Deep amber, hazy, with a tall head. Nutty, malty nose, with herbal and spicy hops. Bready malt flavor, light caramel, dry and bitter finish. Nutty and delicious malt showcase with great herbal hops. Feel like I am in Franconia.
Clarkvv (16523) reviewed Ungespundet from Notch Brewing 3 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
2nd pour from a freshly tapped gravity cask at the Brighton Taproom, 8/19/22. Clear bronze-maize, large, off-white head showing moderate retention. Fresh herbs, mineral and a mix of dainty honey and cracker. Clean with lemon pepper, light sourdough and a hint of white grape. Earthy, mineral-heavt yeast/water character with moderate, fresh herbal hops balancing a cracker and honey-rich, malty texture with strong attenuation. Soft and drinkable with great balance.
CosmicCharlie (9644) reviewed Ungespundet from Notch Brewing 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Pours deep gold into a stein. Bright white head with medium retention recedes to skim surface. Caramel and bread aromas. Sweet and dry with caramel and toasted brown bread upfront turning to earthy pine and pith in the lasting finish.