Canned 3/1/24, drunk 3/12/24. Heavily hazy/turbid bronze-peach-golden. Small, but creamy, well-retained, yellow-tinged, white head. Guava is notable but not dominant and the acidity from it seems low. The usual Juice Machine hop-onslaught of citrus-pine-tropical-spice character (everything) and soft, pillowy, well-attenuated malts to gently balance. Clean. My can wasn't intensely aromatic, but what's there is very pleasant. More flavor than aroma, with a big burst of dry, juicy, somewhat acidic guava puree and a mouthful of piney, citrusy hops contributing a fair bit of bitterness. I don't know if it has to do with the guava addition, but the body seems a little lighter than the usual Juice Machine. More dry, more lean, a little less malt depth. Clean, no alcohol, no resin. Obviously fruitier, but I like the more roundness/fullness of the base version. Slightly swirling and pouring the the last 20% of the can in to the rest of the beer was actually beneficial to the aroma as well as the softness of the mouthfeel, dampening the guava and pine acidity and giving a bit of creaminess.

Pours a hazy, golden yellow, with big head. Aroma is dank, guava, some citrus. Flavor is guava and more guava, some citrus, some grass/pine. Soft mouthfeel. Mildly bitter, hoppy finish. It's pretty good.