Resin, some tropical fruit, over sweet malts, touch of bitterness. It's ok.can LCBO

Can, 473 ml, via Chantal Nantel (merci!) on February 9, 2023, savoured on March 7, 2023; eye: golden, slightly cloudy, no effervescence, ring and island of off-white head, no lacing; nose: aromatic hops, orange, light fusel, pineapple, slight pine, light grapefruit; mouth: orange, pineapple, light grapefruit, light spices, lightly dry finale in grapefruit with light presence of pine, medium body, average carbonation, lightly bitter, lightly sweet, slightly raspy texture; in summary: fine FRANÇAIS
Canette, 473 ml, via Chantal Nantel (merci!) le 9 février 2023, savourée le 7 mars 2023; œil : dorée, très légèrement voilée, pas d’effervescence, anneau et île de mousse blanc cassé, pas de dentelle; nez : houblons aromatiques, orange, léger fusel, ananas, très léger pin, léger pamplemousse; bouche : orange, ananas, léger pamplemousse, léger épices, finale légèrement sèche en pamplemousse avec légère présence de pin, corps moyen, carbonatation moyenne, légèrement amère, légèrement sucrée, texture très légèrement râpeuse; en résumé : bien

2023-06-02, draught at Superflux, Vancouver, 7-3-7-3-14=34
For a wannabe West Coast IPA, this surely is cloudy; blond. Fruity aroma, sweet orange and a dash of tropical juice, peach. Dry mouthfeel, a bit starchy, with the bitterness being also a bit pithy; there are some piney resins, some hop-burn. I was not the one calling this is a West Coast IPA, surely it's not even the cousin of it.

2022-10-28, can from The Gull, North Vancouver, canned 09/19/22, 5 weeks old; 7-4-7-4-15=37
Blond colour, clean, like god intended IPAs to be. It's dry, crisp, with delicate bread and honey notes, and with bold hopping, providing herbaceous and resinous notes; I light brighter hop character, but I'm already happy somebody is brewing a modern IPA.
Good.