First Crush
Lazy Bear Brewing in Smith’s Cove, Nova Scotia, Canada 🇨🇦
Farmhouse - Saison Regular|
Score
6.74
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A barrel-aged saison with a secondary fermentation using a blend of L’acadie blanc and Lucie Kuhlmann grapes harvested from Lazy Bear’s own vineyard.
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Lubiere (24459) reviewed First Crush from Lazy Bear Brewing 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 6.5
A hazed dark golden saison with a thin white head. In aroma, sweet fruity malt with loads of grapeskins, light lemon and Epsom salts, light Brett. In mouth, a nice sweet fruity malt with cork, grapeskins, Epsom salts, nice but a bit unbalanced.
Tried
on 22 Aug 2020
at 01:49