House Dot #4
House of Fermentology in Burlington, Vermont, United States 🇺🇸
Sour / Wild Beer Regular|
Score
6.62
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CLW (16859) reviewed House Dot #4 from House of Fermentology 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Draft at the source. Red, deep a,her appearance. Aroma shows oak, red wine, funky yeast, strain of Brett. Flavor has a substantial mix cultured yeast, tannic red wine, old whiskey. The whiskey and the wine clash. Finish is tart and funky. Sour oak and funk. This is is not my style of beer at all.
Tried
from Draft
on 13 Oct 2017
at 09:15