Newbarns Brewery Radler Shandy - Sichaun Pepper

Radler Shandy - Sichaun Pepper

 

Newbarns Brewery in Leith, Midlothian, Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

  Radler / Shandy Regular
Score
6.71
ABV: 2.5% IBU: - Ticks: 5
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6.3
Appearance - 7 | Aroma - 6 | Flavor - 6 | Texture - 7 | Overall - 6

Can direct from Newbarns webshoppe. It pours hazy pineapple yellow with a quickly dissipating head. The aroma is punchy peppery spice, chilli vibes, green veg, cabbage, damp paper, underlying sweetness, candied lemon and cloudy lemonade. The taste is crisp, dry, snappy, sweet - sour, tart, tangy, warming spice, chilli pepper, some acidity, green veg and cloudy lemonade with a lingering, warming chilli slice finish. Lightish carbonation and fine carbonation. Spicier than expected. Not quite sure this one works. Novel, but not sure I would return to it.

Tried from Can at Newbarns Brewery And Taproom on 18 Apr 2025 at 14:07


7

keg at wee barns ...Light hazy yellow ..thin white lacing ..big zezty lemon floral fruit nose ..dry zezty lemon ..with a fair bit of the pepper flavour coming through ..but only ginger berr level of burn

Tried on 14 Jan 2025 at 15:41


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Can in the Airbnb. Pours hazy golden, nose is lemongrass, floral, grassy, taste is grass, lemon, pepper, quite fiery.

Tried from Can on 04 Jan 2025 at 10:33


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Can from Appellation Wines. Pours hazy yellow with a short-lived thin white head. Aromas of lemon, corn and pepper. Taste is tangy, light heat. Lemon and spice finish.

Tried from Can on 24 Dec 2024 at 16:08


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Can from Appellation Wines. Appearance - pale lemon, hazy and a foamy white head. Nose - lemon zest, smoky and earthy. Taste - candied and zesty lemon, smoke and some spice at the back. Palate - light bodied, smoky, spicy and zesty finish. Overall - really weird but interesting and good.

Tried from Can on 03 Dec 2024 at 21:09