Thermo Refur
Furthermore in Black River Falls, Wisconsin, United States 🇺🇸
Other Regular|
Score
6.77
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deyholla (22839) reviewed Thermo Refur from Furthermore 15 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
On tap at Town Hall. Poured a clear reddish amber with a near white head that dissipated slowly to the edges and laced nicely. Aroma was full of beet and grain with a slight tartness and a bit of pepper in the finish to add spice. Flavor began with a light beet note and a slight tartness with a hint of pepper. Definitely a unique beer.
Drake (22940) reviewed Thermo Refur from Furthermore 15 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
12 ounce bottle opened 9/27/10. Sadly, I don’t remember who sent this my way. Pours a hazy vibrant strawberry color with a thick, creamy tan head. Medium sized with good retention and lacing. Aroma of tart berries, earthy notes and a spicy finish. The taste is very peppery, almost akin to chili peppers, but with no heat. Some other subtle vegetal notes before a tart, fruity finish. Medium bodied.
nuplastikk (10543) reviewed Thermo Refur from Furthermore 15 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draft at Old Fashioned. Crazy unfiltered red color, looks like fruit punch. Sweet, fruity aroma, not unlike artificial cherry. Sugary, completely unique stuff. The beets impart a fruity tang, but the hops balance it out. Pink grapefruit aftertaste, in mellow, subdued way. I didn’t realize there was Brett in it at the time. An odd mixed up beer.
theisti (5579) reviewed Thermo Refur from Furthermore 15 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7
12 oz bottle shared by beastifan2k. Pour is a huge gusher, when it finally hits the glass, hazed light orange copper. The head is fizzy off white, falls super fast. Aroma is funky Brett, along with some sugar sweetness, and a vegetal spiciness. Taste is the Brett, black pepper sharp spiciness, vegetal green pepper, some weird semi sweetness. Tons going on, and really pretty jagged taste profile. Palate is medium to thin, kind of a weak finish, lingering dry Brett finish. Thanks Eugene.
thegreenrooster (7317) reviewed Thermo Refur from Furthermore 15 years ago
Appearance - 6 | Aroma - 6 | Flavor - 4 | Texture - 6 | Overall - 5
Pour is a red with a small white head. Aroma is kinda malty with some sugar in there. Flavor is all things pepper. Wow this is over the top pepper almost to the point of being hot. This got old real fast.
JK (8171) reviewed Thermo Refur from Furthermore 16 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7.5
Brown. Grain with wild grass in the aroma. Flavor has green plans, wild grass, and dry malt. Lightly hopped. Earthy.
BMan1113VR (8090) reviewed Thermo Refur from Furthermore 16 years ago
Appearance - 8 | Aroma - 7 | Flavor - 5 | Texture - 8 | Overall - 7
Bottle thanks to bu11zeye. Pours with a huge, fluffy tan head over a hazed amber brown body. Aroma is odd. I get a ton of stuff that reminds me of fusel alcohol, but isn’t. There are also berry notes, light tartness, toffee and a touch of something earthy. Taste is alcohol, belgian yeast, flabby malts, phenolic earthy, wheat, and beets. Flavor feels a bit flat. Lively bubbles and a dry mouthfeel. I must also say that I really dislike beets.
notalush (7362) reviewed Thermo Refur from Furthermore 17 years ago
Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 8.5
I only bought one bottle of this, because I had no idea what it was, and the description on the label made it seem like it had a 50/50 chance of being complete crap - now I really need to run back and buy some more of this stuff to take home, because it is awesome - pours a bright dark red, with a lot of suspended particles - foamy, lasting head - it’s got the musty, earthy, belgian-ish aroma of an oude bruin or flanders red, with some lightly vinous notes, mild tartness, young brett character - full but soft carbonation - the flavor starts earthy (and remains so) and lightly vegetal (beets are apparent, but fade fast), and a tad sweet - dries out fast, and gets quite a bit peppery - this is complimented well by a young brett leathery character, and will more than likely work even better when the brett dries this one out even more - some crackery, gingerbread-like maltiness on the back end, with lingering brett character - this is really well-executed - I really hope I can find more of this - based on what I’ve had, this is a new brewer to watch.