Fairly clear pink and rose coloured body with a bit of a haze noticeable, especially near the top, along with a thinnish and single centimetre tall off-white head. Aroma of funk, brett, dry grainy malt, some biscuits, a lot of yeast and bready scents with a dash of alcohol and a tiny amount of raspberries. Medium-bodied; Assertive effervescence; Strong crisp and grainy malty notes with a lot of bread and biscuity dry flavours with the ever-present funky yeast brett flavours that show nice, but a crisp and showing a lot of the typical Prairie flavours. Aftertaste shows a tiny bit of sweetness with a lot of dry flavours, only a touch of raspberries and ending with much more of a saison-y finish with just the malt and brett yeast coming through. Overall, a nice and enjoyable, dry, and especially crisp beer with a ton of flavours throughout, but not so much of the raspberries. I sampled this 50 cL bottle purchased from Spec's Liqour in Dallas, Texas on 11-November-2015 for US$7,46 sampled at home in Washington on 30-June-2019, nearly four years later.

1 pint bottle at Beer Inn Mugishutei, Sapporo, Japan. Press hazy, orange gold, with abundant and persistent white foam, fine. Aroma is definitely raspberry. Body is just above average, with intense carbonation. Taste is medium sour, just minimal sweetness or bitterness. Finish is of regular length with some sour residue in the mouth.

Bottle from Highland 3-30-16

Bottle 500ml. @ Craig’s House - Edinburgh. [ As Prairie 3rd Anniversary Ale ].Hazy matt medium orange color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, pale malt, fruity malt, moderate to heavy hoppy - yeasty, citrus, tart, tart raspberry and sweet rapsberry. Flavor is moderate to heavy sweet and moderate acidic with a average to long duration, tart rasperry, fruity, citrus, funky, sharp. Body is medium, texture is oily to watery, carbonation is soft. [20160319] 8-3-7-3-15

Hazy orange beer, filmy head. Bready, orange aroma. Flavour is yeasty, orange, floral. Sweet, lingering flavour of orange and bread.

Bottle shared by Pinkzambia Hazy deep orange pink with a full white head. tart dry farmhouse flavors with a nice raspberry slant. Dry and crisp

Lots of raspberry--could be tarter.

Has a great cream foamy head and foggy pink body. Aroma of sour peaches, rose wine, lambic hints and barn hay. Flavour is heavy acidic fruit notes with peach skins, tannins of apircot and a whole lot of woody vanilla. Good medium mouthfeel vibe and oily just enough. It’s a great mix of barnhouse funkiness and soft sour ale sophistication.