The Big Meat
Enegren Brewing Company in Moorpark, California, United States 🇺🇸
Smoked / Rauchbier Regular|
Score
6.74
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Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5
Pour is a dark brown with a small tan head. Aroma is a smoke a little ham. Flavor is is where the meat in the name comes in. Big smoked ham and bacon bomb. FInish leaves all kinds of smoke and meat on the tongue. Not much nuance to this beer, it's all about the smoke. The name the big meat is no joke here. Maybe a little too meaty for most tastes.
MrSpooks (5447) reviewed The Big Meat from Enegren Brewing Company 5 years ago
Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 6 | Overall - 5.5
Smoky without being overpowering, with a heavy caramel backbone mixed with notes of apple, dried fruit, and flowers. Comes across sweet, even for a bock, not layered enough for the style. Lacks personality, which should never be an issue with a rauchbier.
andrewje41 (7962) reviewed The Big Meat from Enegren Brewing Company 8 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
16 oz can poured, thanks to Keven. A dark, but clean copper brown pour. Moderate to heavy smoked aroma. A meat reminder, as the can sort of suggests. A rich malt that is buried by a campfire smoke. Toasty. Cool late linger. Love to sip on this beer. Full of interesting flavors. Fun try