Bamboozleator
Ale Asylum in Madison, Wisconsin, United States 🇺🇸
Bock - Doppelbock Regular|
Score
6.47
|
|
Drake (22938) reviewed Bamboozleator from Ale Asylum 8 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5
Keg at the Riverhouse. Dark ruby, small fizzy tan head, fair retention. Aroma of roast, chocolate, nuts, grain. Taste is toffee, chocolate, berries. Medium bodied, warming. Nice.
nuplastikk (10387) reviewed Bamboozleator from Ale Asylum 16 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8
Draft at the brewpub. Thick orange-brown color. Very thick malty tastes. Some sublte hoppy bitterness underneath. Thick and rich, a very nice American DB. Lacks some of the subtle malt and yeast qualities found in some German examples, but makes up for it with a fresh quality mouthfeel.
notalush (7333) reviewed Bamboozleator from Ale Asylum 16 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5
Strong beers to not appear to be this brewers forte - I swear if this were not so clean, I would have believed I was drinking straight up wort - tastes like sugar sweet malt with vaguely bock-ish character hiding underneath (caramel, nuts, raisin) - smooth, I suppose, but mostly just sweet, boring, and lacking the richness and complexity you’d want in a doppel.
thegreenrooster (7252) reviewed Bamboozleator from Ale Asylum 17 years ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8
Pour is a dark brown with a tan head. The aroma was of super sweet caramel malts with some brown sugar and a stong alcohol. Flavor had some dark fruit and sugar with a bit of toffee and hops. None of the alcohol in the aroma shows up in the flavor but you know its there. A decent dopple.
JK (8140) reviewed Bamboozleator from Ale Asylum 17 years ago
Appearance - 6 | Aroma - 3 | Flavor - 3 | Texture - 4 | Overall - 3
Thanks to Skyview for sharing. This one really is not very good. Grain aroma and grain flavor. Dark red color and a tall head. There is something off here. It doesn’t taste m’uch like a doppelbock at all, and certainly not a traditional German bock.