Pontius Pilatus V3
Kongebryg in Næstved, Region Zealand, Denmark 🇩🇰
Farmhouse - Bière de Garde Regular|
Score
6.71
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fonefan (84534) reviewed Pontius Pilatus V3 from Kongebryg 9 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7
Draught @ Taphouse, Lavendelstraede 15, DK-1462 Copenhagen, Denmark. [ As Kongebryg Pontius Pilatus V3 ].Unclear medium amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, leather, mango, brett, malt. Flavor is moderate sweet with a average to long duration, wood, brett, mango, fruity. Body is medium, texture is oily to watery, carbonation is soft. [20160122]
yespr (55501) reviewed Pontius Pilatus V3 from Kongebryg 10 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
From tap. Pours cloudy brown with a small off white head. Aroma is fruity, light bretty. Fruity, bretty and toasted malt. Lingering fruity, bretty and toasted malty. Bitter and bretty dry finish.
Reubs (35480) reviewed Pontius Pilatus V3 from Kongebryg 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
From Backlog - Tap@Taphouse, Copenhagen -amber coloured pour with off-white head. Aroma and taste is fruity and malty, some floral and herbal hoppy and bretty notes, light caramel sweetness, vinous, some fruity spices into the finish.
Anders37 (30296) reviewed Pontius Pilatus V3 from Kongebryg 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7
Draft @ Taphouse, Copenhagen. Pours a slightly hazy amber ruby color with a small off-white head. Has a fruity malty spicy yeasty bretty aroma. Fruity malty spicy bretty flavor. Has a fruity malty spicy yeasty bretty finish.
Ungstrup (52110) reviewed Pontius Pilatus V3 from Kongebryg 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5
Draft. A hazy amber beer with a beige head. The aroma has notes of mango, brett, over ripe fruits, and malt. The flavor is sweet with notes of mango, other fruits, dusty hops, and malt, leading to a dry finish.